Where the Tarkowski's Carry on family Tradition & Continue to Make awesome

 A hearty, slow-simmered stew like dish that is a local staple to Green Bay, brought to Northeastern Wisconsin by Belgian immigrants.  Booyah is a rich, thick and flavorful potage made with chicken, beef or pork that is simmered for hours, lots of fresh vegetables and a mix of secret family spices  

Don’t miss this unique and delicious experience—stop by, grab a bowl, and be part of a true Wisconsin tradition! We promise you’ll be in and out before you know it.  Hope to see you there!

📅 Friday, April 25
⏰ 10 AM – 1 PM
📍 100 S Washington St., Green Bay, WI 54301
🔗 More event details